|
* Exported from MasterCook *
(MACHINE) DOG COOKIES
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Dog
Biscuit
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
c Beef,
chicken, or vegetable
-stock
1
c Bread
or all-purpose flour
1
c Whole
wheat or rye (or other
-dark) flour
1
c Bulgar
wheat
1/4
c Non-fat
dry milk powder
1/2
ts Salt
1 1/2 ts
Yeast
Use dough cycle. Roll dough
to 1/4" thickness. Cut
with cookie cutters or knife.
Place on baking sheets
sprinkled with cornmeal.
Cover with clean kitchen
towels and let rise in warm
place about 45 minutes.
Bake at 325-degrees for 45
minutes. When all are
baked, turn off oven and
return all cookies to cooling
oven overnight to harden.
Store in airtight container.
(Using a 3.5" bone shaped
cutter, I get about 30-35
cookies from this recipe.
Sam the Wonder Dog adores
them.)
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* Exported from MasterCook *
(MACHINE) DOGGIE BISCUITS
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Dog
Biscuit
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3/4
c Hot
water or meat juice
1/3
c Margarine
1/2
c Powdered
milk
1/2
ts Salt
1
Egg, beaten
3
c Whole
wheat flour
Mix well - roll in to small
logs in your hands and
bake at 325 degrees for about
50 mins.
This was posted by C.Harold
Quinn (FPHK52A)
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* Exported from MasterCook *
Ace's Favorite Dog Biscuits
Recipe By
: Mali's Dog Recipes (cbusa)
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1 1/2 cups
whole wheat flour
1 1/4 cups
grated cheddar cheese
1/4
pound corn oil margarine
1
clove garlic -- crushed
1
pinch salt
Milk
http://hortonfamily.faithweb.com
Grate the cheese and let stand until
it reaches room temperature. Cream
the cheese with the softened margarine,
garlic, salt and flour. Add enough
milk to form into a ball. Chill
for 1/2 hour. Roll onto floured board. Cut
into shapes and bake at 375 degrees
for 15 minutes or until slightly
brown, and firm. Makes 2 to 3 dozen,
depending on size.
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* Exported from MasterCook *
ALFIE & ARCHIE'S DOG BISCUITS
Recipe By
:
Serving Size : 10
Preparation Time :0:00
Categories : Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2 1/2 c
Whole wheat flour
1/2
c Powdered
dry milk
1/2
ts Salt
1/2
ts Garlic powder
1
t Brown
sugar
6
tb Meat drippings
1
Beaten egg
1/2
c Ice
water
1. Preheat oven to 350.
Lightly oil a cookie sheet.
Combine flour, dry milk,
salt, garlic powder and
sugar. Cut in meat
drippings until mixture resembles
corn meal. Mix in egg.
Add enough water so that
mixture forms a ball.
Using your fingers, pat out
dough onto cookie sheet to
half inch thick. Cut with
cookie cutter or knife and
remove scraps. Scraps can
be formed again and baked.
2. Bake 25-30 minutes.
Remove from tray and cool on
rack.
from: _Cookiemania_
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* Exported from MasterCook *
ALFIE AND ARCHIE'S DOG BISCUITS
Recipe By
:
Serving Size : 10
Preparation Time :0:00
Categories : Animal
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2 1/2 c
Whole wheat flour
1/2
c Powdered
dry milk
1/2
ts Salt
1/2
ts Garlic powder
1
t Brown
sugar
6
tb Meat drippings
1
ea Beaten egg
1/2
c Ice
water
1. Preheat oven to 350.
Lightly oil a cookie sheet.
Combine flour, dry milk,
salt, garlic powder and
sugar. Cut in meat
drippings until mixture resembles
corn meal. Mix in egg.
Add enough water so that
mixture forms a ball.
Using your fingers, pat out
dough onto cookie sheet to
half inch thick. Cut with
cookie cutter or knife and
remove scraps. Scraps can
be formed again and baked.
2. Bake 25-30 minutes.
Remove from tray and cool on
rack.
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* Exported from MasterCook *
ALFIE AND ARCHIE'S DOG BISCUITS2
Recipe By
:
Serving Size : 10
Preparation Time :0:00
Categories : Cookies
Desserts
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2 1/2 c
Whole wheat flour
1/2
c Powdered
dry milk
1/2
ts Salt
1/2
ts Garlic powder
1
t Brown
sugar
6
tb Meat drippings
1
ea Beaten egg
1/2
c Ice
water
1. Preheat oven to 350.
Lightly oil a cookie sheet.
Combine flour, dry milk,
salt, garlic powder and
sugar. Cut in meat
drippings until mixture resembles
corn meal. Mix in egg.
Add enough water so that
mixture forms a ball.
Using your fingers, pat out
dough onto cookie sheet to
half inch thick. Cut with
cookie cutter or knife and
remove scraps. Scraps can
be formed again and baked.
2. Bake 25-30 minutes.
Remove from tray and
cool on rack. from:
_Cookiemania_
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* Exported from MasterCook *
Bread Machine DOG COOKIES
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Breads
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1 cups beef, chicken,
or vegetable stock 1 cup bread
or all-purpose flour 1 cup
whole wheat or rye (or
other dark) flour 1 cup bulgar
wheat 1/4 cup non-fat
dry milk powder 1/2 tsp.
salt 1-1/2 tsp. yeast
Use dough cycle. Roll dough
to 1/4" thickness. Cut
with cookie cutters or knife.
Place on baking sheets
sprinkled with cornmeal.
Cover with clean kitchen
towels and let rise in warm
place about 45 minutes.
Bake at 325-degrees for 45
minutes. When all are
baked, turn off oven and
return all cookies to cooling
oven overnight to harden.
Store in airtight container.
[Using a 3.5" bone shaped
cutter, I get about 30-35
cookies from this recipe.
Sam the Wonder Dog adores
them.]
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* Exported from MasterCook *
BABY FOOD SOFT DOGGIE COOKIES
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3
2 1/2 oz. each jars of baby
Food: either beef or chicken
1/4
c Dry
milk powder
1/4
c Wheat
germ
Combine ingredients in a bowl
and mix well. Roll into
small bails and place on
well-greased cookie sheet.
Flatten slightly with a fork.
Bake in preheated 350
oven for 15 minutes or until
brown. Cool on wire racks
and STORE IN REFRIGERATOR...also
freezes well. Notes:
cream of wheat can be substituted
for the wheat germ.
Tester's note: Definitely
something to howl about!!
Cookies are soft and chewy........
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* Exported from MasterCook *
Biscuits For Your Dog
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3 1/2 cups
flour -- (approximately)
2
cups whole wheat
flour
1
cup rye flour
2
cups cornmeal
2
cups cracked wheat
1/2
cup non-fat
dry milk
4
teaspoons salt
1
package dry yeast -- dissolved in 1
pt.
warmed chicken stock or other
liquid
1
egg -- mixed with 1 tbsp.
-- milk to
brush on top of each biscuit
Mix the ingredients together. Knead
about 3 minutes, working it into a
stiff dough. Roll the dough into
1/4 inch sheet and cut out in any shape.
Brush the biscuits with the egg
and milk mixture or it could also be added
into the mixture. Bake at 300 degrees
for 45 minutes; turn the heat off
and leave the biscuits in the oven
overnight. They should be hard and dry.
(My kids liked them just as well
as the dog!)
from cbusa
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* Exported from MasterCook *
BM DOGGIE BISCUITS
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Breads
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
From: PDMT15A
3/4c hot water or meat
juice 1/3 c margarine 1/2 c
powdered milk 1/2 t salt
1 egg, beaten 3 c whole wheat
flour
Mix well - roll in to small
logs in your hands and
bake at 325 degrees for about
50 mins.
Microwave Dog Biscuits 1 c
whole wheat flour 3/4 c dry
milk 1/4 c cornmeal 1/3 c
shortening 1 T bouillon
granules 1/2 c plain flour
1/2 c quick cooking oats 1
t sugar 1 egg, slightly beaten
1/2 c hot water
Combine flour, cornmeal, milk,
oats and sugar. Cut in
shortening, add egg, bullion,
and hot water. Knead 5
mins. and roll in 1/2" thick
and cut out to favorite
shapes. Micro at 1/2 power
for 5 to 10 mins, rotating
plate. Makes 5 1/2 small
shapes. These last hardly at
all so make a bunch! This
was posted by C.Harold Quinn
(FPHK52A)
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* Exported from MasterCook *
BREADMAKER DOG BISCUITS
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Misc
Abm
Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
--- ----------INFORMATION
ONLY---------------------
SOURCE:
Linda Rehberg on *P - ID #GNJX21A. Note on
Foods BB - Breads by Machine
- dated 12/20/93 to
Ursula R. Taylor.
You should be
able to convert dog biscuit recipes to
your bread machine. If you
have a 1 1/2 lb. machine,
use about 1 cup liquid (eggs
count as a scant 1/4 cup
liquid) and a total of 3
cups of dry ingredients
(flour and grains).
If the mixture is too stiff for
your machine to mix easily,
add 1 to 2 tbsp. more
liquid. Hope this helps.
This note was
formated by Ursula R. Taylor...Note
from Ursula - using this
method - use only dough
cycle, then remove and roll
or pat dough out and bake
in the oven....
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* Exported from MasterCook *
Buttons Mollison's Favorite Recipe For A Sick Dog (Or Cat)
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
cup long grain
white rice
1
pound lean ground beef
-- (Healthy
Choice)
Cook rice according to instructions
on package. Broil beef. Mix the 2
ingredients. Give the dog an amount
relative to his-her weight. Add much
T.L.C. Store remainder in refrigerator.
(Thanks to Mary Morton for the
recipe.) from cbusa
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* Exported from MasterCook *
CAT & DOG MINI CAKES
Recipe By
:
Serving Size : 12
Preparation Time :0:00
Categories : Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2
c Whole
wheat flour
1/2
c Soybean
flour
1
c Skimmed
milk or water
1
tb Honey
1
tb Canola or
sunflower oil
1
t Sea
salt
Mix dry ingredients. Add liquid
and honey. Mix and let
the dough rest in a warm
place for 15 minutes. Add oil
and allow to sit another
1/2 hour. Take walnut size
portions of dough and flatten
into small cakes.
Bake in oven at 400 for 1/2 hour.
For cats, roll dough into
1/4" thickness and bake on a
sheet scored into small sections
1/4" square or
smaller.
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* Exported from MasterCook *
Cheese & Garlic Dog Treats
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1 1/2 cups
whole wheat flour
1 1/4 cups
grated Cheddar cheese
1/4
pound corn oil margarine
1
clove garlic -- crushed
1
pinch salt
Grate the cheese and let stand until
it reaches room temperature. Cream
the cheese with the softened margarine,
garlic, salt and flour. Add enough
milk to form into a ball. Chill
for 1/2 hour. Roll onto floured board. Cut
into shapes and bake at 375 degrees
for 15 minutes or until slightly brown
and firm. Makes 2 to 3 dozen, depending
on size. cbusa
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* Exported from MasterCook *
CHEESE BONE DOG COOKIES
Recipe By
:
Serving Size : 12
Preparation Time :0:00
Categories : Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2
c Unsifted
all-purpose flour
1 1/4 c
Shredded cheddar cheese
2
cl Garlic,
finely chopped
1/2
c Vegetable
oil
4 1/2 tb
Water (up to 5 tbs.)
1. Preheat oven to hot (400
degrees)
2. Make a cardboard pattern
of a dog bone, 4 inches
long or use a dog-bone cookie
cutter.
3. Combine flour, cheese,
garlic and vegetable oil in
container of food processor.
Cover, whirl until
mixture is consistency of
coarse meal. With machine
running, slowly add water
until mixture forms a ball.
4. Divide dough into 12 equal
pieces. Roll out each
piece to 1/2" thickness.
Cut out bones. Transfer to
ungreased cookie sheet. Do
not reroll scraps.
5. Bake in preheated hot
oven for 10 to 15 minutes or
until bottom of cookies are
lightly browned. Carefully
transfer bones to wire rack
to cool completely.
Refrigerate in airtight container.
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* Exported from MasterCook *
Cheese Dog Bone Cookies
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
see below
Your dog will love you for making
this treat! 1 1/4 c. shredded Cheddar
cheese 2 cloves garlic, finely chopped
1/2 c. vegetable oil 4 to 5 tbsp.
water Preheat oven to hot (400 degrees).
Make a cardboard pattern of a
dog- bone, 4 inches long, or use
a cookie cutter or trace store-bought dog
biscuit. Combine flour, cheese,
garlic, and oil in container or food
processor. Cover; whirl until mixture
is consistency of coarse meal. With
machine running, slowly add water
until mixture forms a ball. Divide dough
into 12 equal pieces. Roll out each
piece to 1/2 inch thickness. Cut out
bones. Transfer to ungreased cookie
sheet. Do not reroll scraps. Bake in
preheated oven for 10 to 15 minutes
or until bottom of cookies are lightly
browned. Carefully transfer bones
to wire rack to cool completely.
Refrigerate in air-tight container.
Serves 12. cbusa
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* Exported from MasterCook *
DOG BISCUITS
Recipe By
:
Serving Size : 150 Preparation
Time :0:00
Categories : Cookies
Animal
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3 1/2 c
Flour
2
c Whole
wheat flour
1
c Rye
flour
1
c Cornmeal
2
c Cracked
wheat
4
ts Salt
1/2
c Dry
milk
1
Egg
1
pk Dry yeast
(1 T)
1
pt Chicken
stock
Ingredients not generally
available may be found at
health food stores. Dissolve
yeast in 1/4 c warm
water. Add chicken stock
and pour into dry
ingredients. Knead for 3
minutes, working into a stiff
dough. Roll dough into a
1/4 in. thick sheet and cut
with cookie cutters (cutters
shaped like dog biscuits
are available). Bake in 300
degree oven for 45
minutes, then turn oven off
and leave biscuits in oven
overnight. In the morning
the biscuits will be bone
hard.Note: This dough is
extremely stiff to work with,
but the end product is excellent.
From the Chester
County, PA ASPCA
POSTED BY MICHAEL KEAN, Prodigy
ID# VMXV03A
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* Exported from MasterCook *
DOG BISCUITS III
Recipe By
:
Serving Size : 150 Preparation
Time :0:00
Categories : Misc
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3 1/2 c
Flour
2
c Whole
wheat flour
1
c Rye
flour
1
c Cornmeal
2
c Cracked
wheat
4
ts Salt
1/2
c Dry
milk
1
Egg
1
pk Dry yeast
(1 T)
1
pt Chicken
stock
Ingredients not generally
available may be found at
health food stores. Dissolve
yeast in 1/4 c warm
water. Add chicken stock
and pour into dry
ingredients. Knead for 3
minutes, working into a stiff
dough. Roll dough into a
1/4 in. thick sheet and cut
with cookie cutters (cutters
shaped like dog biscuits
are available). Bake in 300
degree oven for 45
minutes, then turn oven off
and leave biscuits in oven
overnight. In the morning
the biscuits will be bone
hard.Note: This dough is
extremely stiff to work with,
but the end product is excellent.
From the Chester
County, PA ASPCA
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* Exported from MasterCook *
DOG BISQUITS
Recipe By
:
Serving Size : 24
Preparation Time :0:00
Categories : Misc
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3/4
c Hot
water or meat juices
1/3
c Margarine
1/2
c Powdered
milk
1/2
ts Salt
2
ts Sugar
1
Egg -- beaten
3
c Whole
wheat flour
Pour hot water or juice over
margarine. Add powdered
milk, salt, sugar, and egg.
Gradually add flour, about
1/2 C. at a time till you
have a stiff dough. Knead
3-4 minutes. Roll out 1/2"
thick and cut into shapes.
Bake in 325 degree oven for
50 minutes.
P.S. I use a food processor
with plastic blade.
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* Exported from MasterCook *
Dog Carob Treats
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3
cups whole wheat
flour
1/2
cup wheat germ
2 1/2 cups
oatmeal
1/8
cup peanut
oil
1/8
cup corn oil
margarine
1
tablespoon brown sugar
2
ounces Carob chips -- (available
in
health food stores) -- melted
1/4
cup molasses
1
cup water
1/2
cup powdered
milk
Mix dry ingredients in a large bowl.
Add remaining ingredients and mix
until blended. Dough will be stiff.
Chill. Roll dough on a greased cookie
pan and cut into squares 1/2 inch
thick. Bake at 300 degrees for 1 hour.
Makes 2 to 3 dozen. cbusa
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* Exported from MasterCook *
DOG COOKIES
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
c Beef,
chicken, or vegetable
-stock
1
c Bread
or all-purpose flour
1
c Whole
wheat or rye (or other
-dark) flour
1
c Bulgar
wheat
1/4
c Non-fat
dry milk powder
1/2
ts Salt
1 1/2 ts
Yeast
Use dough cycle. Roll dough
to 1/4" thickness. Cut
with cookie cutters or knife.
Place on baking sheets
sprinkled with cornmeal.
Cover with clean kitchen
towels and let rise in warm
place about 45 minutes.
Bake at 325-degrees for 45
minutes. When all are
baked, turn off oven and
return all cookies to cooling
oven overnight to harden.
Store in airtight container.
(Using a 3.5" bone shaped
cutter, I get about 30-35
cookies from this recipe.
Sam the Wonder Dog adores
them.)
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* Exported from MasterCook *
DOG COOKIES - BREADMAKER
Recipe By
:
Serving Size : 30
Preparation Time :0:00
Categories : Pet's
Breadmaker
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
c Beef,
chicken or vegetable
--stock
1
c Bread
OR all-purpose flour
1
c Whole
wheat or rye flour
--OR other dark flour
1
c Bulgar
wheat
1/4
c Non-fat
dry milk powder
1/2
ts Salt
1 1/2 ts
Yeast
Use dough cycle.
Roll dough to 1/4" thickness. Cut
with cookie cutters or knife.
Place on baking sheets
sprinkled with cornmeal.
Cover with clean kitchen
towels and let rise in warm
place about 45 minutes.
Bake at 325-degrees for 45
minutes. When all are
baked, turn off oven and
return all cookies to cooling
oven overnight to harden.
Store in airtight container.
[Using a 3.5" bone shaped
cutter, I get about 30-35
cookies from this recipe.
Sam the Wonder Dog adores
them.]
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* Exported from MasterCook *
Dog Cookies2
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
see below
Mix 12 ounce of white flour with
3 ounces of chopped meat scraps. Add 1
ounce melted fat, roast drippings
or vegetable oil. Moisten with enough
water to give it the consistency
you need and roll out to 1/4 inch
thickness. Cut into cookie shapes
(I prefer cat shapes.) Oil a baking
sheet and bake at 300 degrees until
crisp. Unused cookies can be kept in
refrigerator or frozen for future
use. cbusa
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* Exported from MasterCook *
Dog Cookies3
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2
cups whole wheat
flour
1
teaspoon minced garlic
1
egg
1/2
cup chicken
broth
1/2
cup yellow
cornmeal
1/4
cup grated
Romano cheese
1/4
cup plus 1
tsp. corn oil
Preheat oven to 350 degrees. Combine
flour, cornmeal, garlic, cheese. Beat
egg with oil and add rest of ingredients.
Work dough into a ball and put
on unfloured board. Roll out to
1/3 inch thickness. Cut out and bake for
30 minutes. Keep in airtight container.
cbusa
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* Exported from MasterCook *
Dog Food (For Real)
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
cup water
2
cups Quaker oats
-- (1 minute)
3/4
teaspoon salt
1
pound ground meat
Bring water and salt to boil. Add
oatmeal and cook until thick. Crumble
meat into oatmeal and cook stirring
until all pink is gone (about 10 to 15
minutes). Cool. Makes 3 lbs. dog
food. Freezes well and keeps refrigerated
about a week. cbusa
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* Exported from MasterCook *
Dog Omelet
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
see below
Lightly fry 4 ounces of chopped liver
in a hot greased pan. Beat 2 eggs
and add to liver. Fry lightly and
turn. Continue frying until set. Cut
into pieces; mix until blended with
cooked rice or dry dog food (50%
proportions). cbusa
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* Exported from MasterCook *
DOG POOCH MUNCHIES
Recipe By
:
Serving Size : 6
Preparation Time :0:00
Categories : Dog
Biscuit
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3
c Whole
wheat flour
1
t Garlic
salt
1/2
c Soft
bacon fat
1
c Shredded
cheese
1
Egg, beaten slightly
1
c Milk
1. Preheat oven to 400 F.
degrees. 2. Place flour and
garlic salt in a large bowl.
Stir in bacon fat. Add
cheese and egg. Gradually
add enough milk to form a
dough. Knead dough and roll
out to about 1 inch thick.
3. Use dog bone cookie cutter
to cut out dough. Place
on greased cookie sheet.
Bake about 12 minutes, until
they start to brown. Cool
and serve.
- - - - - - - - - - - - - - - - - -
* Exported from MasterCook *
DOGGIE BISCUITS
Recipe By
:
Serving Size : 12
Preparation Time :0:00
Categories : Misc
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2 1/4 c
Flour, whole wheat
1/2
c Powdered
milk
1/2
ts Salt
6
tb Margarine
or bacon drippings
1
Egg -- beaten
1
tb Brown sugar
1/2
c Ice
water
Preheat oven to 350 degrees.
Mix four, milk powder and
sugar. Cut in shortening
until mixture looks like
cornmeal. Add egg.
Add ice water. Form into ball.
Pat out to 1/2 inch
thickness on oiled ( I used Pam)
cookie sheet. Use doggie
biscuit cutter to cut out
shapes, or make your own
shapes. Cook 25 to 30
minutes. Hope your puppy
likes the biscuits!
- - - - - - - - - - - - - - - - - -
* Exported from MasterCook *
DOGGIE LIVER TREATS
Recipe By
:
Serving Size : 6
Preparation Time :0:00
Categories : Dog
Biscuit
Liver
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
lb Raw liver
2
Cloves garlic
1
Box corn muffin mix (martha
-White works well)
Heat oven to temperature listed for the corn muffins.
In blender or food processor,
mix liver and garlic
until liquid. Mix it
box of cuffin mix. Scrap onto a
cookie sheet and pat to about
1/2 to 1 inch thick.
Bake until very firm but
not burned. Cut into
squares. May be frozen.
- - - - - - - - - - - - - - - - - -
* Exported from MasterCook *
DOGGIE TREATS
Recipe By
:
Serving Size : 10
Preparation Time :0:00
Categories : Misc
Appetizers
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2 1/2 c
Flour
1/2
c Powdered
milk
1/2
ts Salt
1
t Garlic
powder
2
ts Onion powder
2
ts Brown sugar
1
t Granulated
Bouillon (fish)
6
tb Meat drippings
1
Egg, beaten
1/2
c Ice
water
My dogs prefer fish flavored
granulated bouillon, but
you can use any flavor you
wish. Combine it and the
rest of the dry ingredients.
Cut in drippings until
mixture resembles cornmeal.
Mix in egg. Add just
enough water to make mixture
form a ball. Pat (or
roll) dough to 1/2" thick
and cut into desired shapes.
Small dogs (like mine) like
bite sized pieces like
stars about the size of a
quarter. The general rule
is, the bigger the dog, the
bigger the "cookie". The
"10 servings" are for 6 inch
bones. Place on a
lightly greased cookie sheet.
Bake at 25 to 30
minutes, until hard and dry.
Cool before serving.
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* Exported from MasterCook *
DOGGY TREATS
Recipe By
:
Serving Size : 6
Preparation Time :0:00
Categories : Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
Jar baby food meat (any
- flavor)
7
tb Wheat germ
4
tb Nonfat powdered
milk
Combine all ingredients. Drop
by teaspoonfuls onto
ungreased cookie sheets.
Flatten slightly with fork.
Bake in 350 degree oven until
lightly browned.
Let cool, then serve.
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* Exported from MasterCook *
GOOD DOG, BISCUITS
Recipe By
:
Serving Size : 24
Preparation Time :0:00
Categories : Crackers
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1 3/4 c
Whole wheat flour
1/2
c Oatmeal
1/2
c Cornmeal
1/4
c Liver
powder (available at
Health food stores)
2
tb Brewer's
yeast powder
1/4
c Bone
meal powder
3
tb Powdered
milk
2
Eggs, lightly beaten
3
tb Wheat germ
oil (you may
Substitute bacon drippings
Or vegetable oil)
1/2
c Water
"Why not bake a batch of cracker
treats for your dog?
These biscuits seem to satisfy
the discriminating
canine palate. If you are
wise, you'll make a double
recipe. 325~F. 40 to 50 minutes
Preheat the oven to
325~F.
In a large bowl or in the
food processor, combine the
flour, oatmeal, cornmeal,
liver powder, brewer's
yeast, bone meal, and powdered
milk.
Stir in the eggs, oil, and
water and mix thoroughly.
The dough will be very stiff
and dry.
Remove the dough to a lightly
floured surface or
pastry cloth. Roll or pat
it into a rectangle 1/4 to
1/2 inch thick. Cut into
bone-shaped biscuits with a
small knife, or use a bone-shaped
cookie cutter.
Re--roll the leftover scraps
of dough and cut into
shapes until all the dough
is used.
Place on a lightly greased
or parchment-lined baking
sheet and bake for 40 to
50 minutes until brown and
dried through. Cool on a
rack. Yield: About 12 large
bones or 24 small ones.
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* Exported from MasterCook *
GOURMET DOG BISCUITS
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
12-16 ounces raw liver
1 1/2 lb
White flour
8
oz Quaker Oats
3
Bouillon cubes, meat or
Chicken flavored
1
c Water-
approx.
2
Eggs, beaten
Recipe received from Thora.
Preheat oven to 350. Grease
3 cookie sheets. Chop the
liver finely, or put briefly
in a blender. Mix flour
and oats, crumble in the
bouillon cubes, add eggs and
the chopped liver. Add enough
water to make a firm but
slightly sticky dough. Spread
evenly on the cookie
sheets, about 1/2" thick.
Dip a small dog-cookie
cutter in flour before cutting
out each portion. Bake
1 hour. Can be kept for about
2 weeks. Store in
refrigerator.
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* Exported from MasterCook *
HOMEMADE TREATS FOR DOGS AND CATS
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Pet
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
c Whole
wheat flour
3
tb Virgin olive
oil
1
c Water
-distilled or filtered
1
Garlic clove-minced or
- powdered
1
c Oatmeal
1/4
ts Sea salt
2
tb Parsley,
chopped
1/2
c Wheat
germ
Preheat oven to 425 degrees.
Blend all ingredients,
reserving the wheat germ
for later. Roll the dough
1/4 inch thick and press
into any shape you like.
Place biscuits at least 1"
to 1 1/2 " apart on an
oiled cookie sheet and bake
for 20 minutes. When
done, sprinkle wheat germ
on top for flavor.
Note: Cut these biscuits
into hearts and circles for
dogs, and into strips for
cats who prefer snacks that
have points.
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* Exported from MasterCook *
Idgie's Pb Dog Biscuits
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1 1/2 cups
whole wheat flour
1/2
cup soy flour
-- (from co-op)
1
tablespoon baking powder
1/2
teaspoon salt
1
cup peanut
butter -- (sugar free;
smooth or chunky)
3/4
cup milk
Preheat oven to 400 degrees. Combine
wheat and soy flour, baking powder
and salt in mixing bowl. In a separate
bowl, whisk together peanut butter
and milk until well combined and
smooth. Fold peanut butter-milk mixture
into dry ingredients and mix well
to a soft dough. Turn out dough onto
lightly floured surface; knead lightly.
Roll dough out to 3/8 - 1/4 inch
thick; cut into pieces 1-2 inches
square (depending on dog's size). Place
1/2 inch apart on ungreased baking
sheets. Bake 15 minutes or until
lightly browned. Store cooled biscuits
in refrigerator. Woof! cbusa
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* Exported from MasterCook *
Love My Dog Biscuits
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
4 1/2 cups
whole wheat flour
3
cups all-purpose
flour
3
cups cornmeal
1 1/2 cups
oatmeal
2/3
cup nonfat
dry milk
2
tablespoons garlic powder
2
teaspoons salt
3 1/2 cups
beef broth
1
cup vegetable
oil
2
large eggs--GLAZE:--1 egg
1
tablespoon Worcestershire sauce
Mix together in very large bowl the
flours, cornmeal, oatmeal, dry milk,
garlic powder and salt. Whisk beef
broth, oil and eggs. Stir into flour
mix and blend well. On floured surface,
roll 1/4 to 1/2 the amount of
dough 1/4 to 1/2 inch thick. Cut
into desired shape (some kitchen stores
have doggy bone-shaped cutters)
and place on ungreased cookie sheets.
(Will make 3 sheets.) Prick a line
of dots down cookies with toothpick.
Brush with glaze and bake for 2
hours at 300 degrees. Turn off oven and
let cool 1-2 hours. Serves 1 dog,
many days. cbusa
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* Exported from MasterCook *
MICROWAVE DOGGIE BISCUITS
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Dog
Biscuit
Microwave
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
c Whole
wheat flour
3/4
c Dry
milk
1/4
c Cornmeal
1/3
c Shortening
1
tb Bouillon
granules
1/2
c Plain
flour
1/2
c Quick
cooking oats
1
t Sugar
1
Egg, slightly beaten
1/2
c Hot
water
Combine flour, cornmeal, milk,
oats and sugar. Cut in
shortening, add egg, bullion,
and hot water. Knead 5
mins. and roll in 1/2" thick
and cut out to favorite
shapes. Micro at 1/2 power
for 5 to 10 mins, rotating
plate. Makes 5 1/2 small
shapes. These last hardly at
all so make a bunch! This
was posted by C.Harold Quinn
(FPHK52A)
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* Exported from MasterCook *
MICROWAVE DOGGIE DOUGHNUTS
Recipe By
:
Serving Size : 30
Preparation Time :0:00
Categories : Misc.Stuff
Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2
c Whole
wheat flour
1
ea Egg, lightly
beaten
2/3
c Beef
or chicken broth
3
tb Oatmeal
1
t Garlic
powder
Place flour in
a bowl, add egg and broth, mix well.
Blend in oatmeal and garlic
powder. Roll dough into a
ball, roll out on a lightly
floured surface to 1/2"
thick. Cut with small doughnut
cutters. Reroll scraps
and repeat. Shape last
bits by hand.
Arrange rings
on a shallow baking dish or on a sheet
of parchment paper in a single
layer.
Cook on high
10 min. or until firm. Let cool until
hardened.
Store in covered
container when dog is not looking.
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* Exported from MasterCook *
MICROWAVE EASY TREAT FOR DOGS
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories :
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3
Jars meat or vegetable baby
Food
1/2
c Cream
of wheat
Mix together and drop by teaspoon
on wax paper covered
paper plate, flatten with
a fork, cover with second
plate. Microwave on HIGH
for 2-5 minutes..cool..store
in refrigerator..
Notes: 3 minutes for my microwave....
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* Exported from MasterCook *
Mustgo Dog Biscuits
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2
cups preferably whole
wheat flour -- (any
kind)
1/2
cup corn meal
3
tablespoons oil -- (lard, shortening,
vegetable -- bacon drippings,
whatever)
2/3
cup liquid
-- (water, chicken
-- broth,
whatever you have)*
1
egg
*Can add blenderized leftovers and
reduce amount of liquid. Mix dry
ingredients. Add egg. Add oil. Add
liquid. Blend by hand or with mixer on
lowest setting. Roll out dough.
Use metal cookie cutters. Bake on
ungreased cookie sheets at 350 degrees
for 30 to 45 minutes. Makes about
15 (3 inch) cookies. Let cool and
air dry for 24 hours before starting to
dry and harden, otherwise they will
become moldy. They can be stored in
the freezer for months. Food coloring
can be added for seasonal variety.
Freshly baked biscuits can be eaten
by humans as is. Stale biscuits need
to be dunked in your favorite warm
beverage. You and your dog will love
them. Do not bake 2 trays on different
levels at the same time - bottom
tray WILL burn! Cookies can touch
on trays as they will shrink some. Metal
lids and bottle caps make great
cookie cutters. from: cbusa
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* Exported from MasterCook *
MUTTRECAL FOR FAT DOGS "BONE APPETIT"
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
c Soy
Beans
2
dr Soy sauce
1
tb Oil, Vegetable
ds Salt, sea
Combine ingredients. Spread
in a single layer on a
greased baking sheet. Bake,
stirring occasionally, for
25 minutes at 325 degrees.
Serve warm and crunchy.
Said to have only 25 calories
per mouthful. stiff.
Chill for a half hour. Roll
rounded teaspoonfuls into
balls.
- - - - - - - - - - - - - - - - - -
* Exported from MasterCook *
Nutritious Dog Biscuits
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Serving Size : 1
Preparation Time :0:00
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3 1/2 cups
all-purpose flour
3
cups whole wheat
flour
2
cups oatmeal
1
cup cornmeal
1/4
cup instant
dry milk
1
teaspoon salt
1
cup vegetable
scrapings -- (carrot,
potato -- etc.)
1
onion
1
clove garlic
2
cups water
2
envelopes dry yeast sprinkled over 1/2
1
cups water
1
egg -- mixed with 1 tbsp.
-- milk
Place dry ingredients in large bowl;
mix well. Chop scrapings, onion and
garlic in blender. Cook in the 2
cups water 10 to 15 minutes. Cool
slightly and add to dry mixture
with yeast mixture. Mix well with hands.
Dough will be very stiff. If necessary,
add more water. Roll dough to 1/4"
thickness. Cut into small rectangles.
Brush with milk and egg mixture.
Bake for 45 minutes in 300 degree
oven. Turn off oven and let biscuits
remain in closed oven a few hours
or overnight. This makes more than 11
dozen 3" x 4" biscuits. Dogs love
them. cbusa
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* Exported from MasterCook *
OATMEAL/WHEAT GERM DOG BISCUITS
Recipe By
:
Serving Size : 50
Preparation Time :0:00
Categories : Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3
c Whole
wheat or rye flour
3
c Uncooked
oatmeal
1/2
c Plain
wheat germ
6
tb Margarine
1/4
c Molasses
1
c Evaporated
milk
1
c Water
Mix together the first 3 ingredients.
Then thoroughly
mix in the last 4 ingredients.
Dough will be stiff.
Chill for a half hour. Roll
rounded teaspoonsfuls into
balls. Flatten, place on
greased cookie sheet, and
bake for 1 hour at 300F.
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* Exported from MasterCook *
Patch's Dog Treats Ala Pooch
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories :
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2
small jars strained baby beef
1/4
cup non-fat
dry milk
1/2
cup wheat germ
Mix all ingredients and shape into
small balls. Arrange on greased cookie
sheet and flatten with fork. Bake
at 325 degrees for 15 to 20 minutes.
Store in refrigerator when cool.
Guard your fingers when you offer them to
your pet!!
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* Exported from MasterCook *
PAWFECT DOG BISCUITS
Recipe By
:
Serving Size : 3
Preparation Time :0:00
Categories : Pets
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
2 1/2 c
Whole wheat flour
1
t Sugar
1
t Salt
6
tb Margarine
1
Egg
1/2
c Skim
milk
1/4
c Creamy
peanut butter
2
ts --
water, very cold
(approx.)
2
Egg whites -- lightly beaten
Sesame seeds -- optional
1. Combine flour, sugar and
salt. With a pastry
blender or a fork, cut in
the margarine until the
mixture looks like coarse
crumbs.
2. Beat egg in a small bowl.
Stir in milk and peanut
butter (mixture will be lumpy).
Add egg mixture to
flour mixture; stir. Stir
in the water, 1 teaspoon at
a time, until the dough forms
a ball.
3. On a lightly floured surface,
knead dough for 3
minutes. Roll dough out to
a 1/2-inch-thick rectangle.
Cut into desired shapes with
a cookie cutter. Brush
with beaten egg whites and,
if desired, sprinkle with
sesame seeds.
4. Bake in a preheated 350'F
oven until firm and
golden, about 30 minutes
(reduce baking time if you
rolled biscuits thinly).
NOTE: These biscuits are best
if they are air-dried
for 3 or 4 days before being
stored in a plastic bag
or container.
Source: "Eats 'N Treats for
Pets and Their People" by
Pet Sitters International
(reprinted in the Chicago
Sun Times, January 15, 1997)
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* Exported from MasterCook *
SIMPLE HERBAL GIFTS: GINGHAM DOG & CALICO CAT
Recipe By
:
Serving Size : 1
Preparation Time :0:00
Categories : Seasonings
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
---CAT BLEND-------------------------
2
oz Dried pennyroyal
1
oz Dried catnip
1
oz Chamomile
3
dr Peppermint
oil
---DOG BLEND-------------------------
2
oz Dried pennyroyal
1
oz Dried thyme
1
oz Dried wormwood
3
dr Pennyroyal
oil
Note: Each ounce of dried
herbs is equal to about 2
cups.
Use whole or cut herbs.
This mixture can be refreshed
by adding fresh oil from
time to time.
Make small sachets for small,
tidy pets, or stuff the
whole amount into a large
denim pillow for larger,
itchier animal friends. Pennyroyal
is especially
effective as a flea repellent.
[Karen's note: The photo in
the magazine shows a
gingham bag and a flower-print
bag. Both have the top
edges pinked, and are tied
with ribbon.]
* Jean Rose's 'Modern Herbal:
Practical Uses for Herbs
in Today's Home' * Published
in 'The Herb Companion'
October/November 1993 * Typed
for you by Karen Mintzias
- - - - - - - - - - - - - - - - - -
* Exported from MasterCook *
SUSAN'S DOG COOKIES
Recipe By
:
Serving Size : 30
Preparation Time :0:00
Categories : Cookies
Animal
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3 1/2 c
Whole wheat flour
3
c Rolled
oats
1/2
c Powdered
milk
1/2
c Bacon
grease
2
ts Cod liver
oil
2
Eggs
1 1/2 c
Beef or chicken bouillon
Combine all ingredients into
a sticky dough. Drop by
tablespoonfuls onto ungreased
cookie sheet and bake at
325'F. for 50 minutes. Cool
on rack and store in
plastic bag. Makes about
30.
Origin: The Old Farmer's Almanac:
Hearth and Home
Companion for 1993.
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* Exported from MasterCook *
Timber Treats (Dog Bones)
Recipe By
: Mali's Dog Recipes http://hortonfamily.faithweb.com
Categories : Dog
treats
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
1
cup whole wheat
flour
1
cup white flour
1/2
cup wheat germ
1/2
cup powdered
milk
6
tablespoons shortening
1
egg
1
teaspoon brown sugar
1
dong bone cookie cutter
Combine dry ingredients. Cut in shortening.
Beat sugar and egg and add to
dry mixture with water. Knead. Roll
out 1/2 inch thick and cut using dog
bone cookie cutter. Bake at 325
degrees for 30 minutes or until firm. Cool
on a rack for 1 hour. Can be frozen.
Great for holidays or just every day
treats. Any cookie cutter shape
will do, be creative. from: cbusa
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